Unique Texture and Beautiful Leaves Make Outstanding Salads
Unique lacy leaves
Crisp and delicious with a nutty flavor
Great for salads and as garnish
Perk up that summer salad with the crisp, lacy leaves of Glory. As delicious as it is pretty, this frisée endive has a nice nutty flavor and adds an appealing texture to warm-weather fare, such as crudité trays. Play up Glory’s attractive qualities by using the exotic leaves as a plate liner for potato, chicken and tuna salads. Hand-size heads are easy to harvest. 80 DAYS.
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